Saturday, November 23, 2013
Raw Chocolate caramel hazelnut tort (orange and peppermint)
For Christmas, we made this with crushed dye free candy canes and peppermint gluten free cookies (i know the sugar) and replace the orange extract and juice with peppermint extract and tea.
I also wonder if a date paste would work instead of the maple syrup, or even splitting it.
The recipe can be found here