Christmas Cookie #7: raw gingerbread men

Here is our seventh Christmas cookie recipe: raw gingerbread men
http://thechalkboardmag.com/how-to-make-the-tastiest-raw-gingerbread-man-cookie
We used 1 cup of coconut palm sugar instead of maple sugar, plus 2 TBS of maple syrup. We still needed to add 2 TBS of water. We used soaked, dehydrated walnuts instead of pecan (allergic to pecans). We decorated them with dried cranberry pieces. This recipe yielded 18 gingerbread men.