Sunday, November 10, 2013

Christmas Cookie #2: Raw Peppermint Candy Canes Cookies

Here is our second Christmas cookie recipe: Raw Peppermint Candy Canes Cookies
The dates were soaked in water for a couple of hours to soften them. After processing the mixture in the food processor, the dough was rolled between two sheets of parchment paper, cut with a candy cane cookie cutter, and dehydrated overnight at 105. The recipe made a dozen cookies.

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