kombucha sangria

Who would have thought this would have three added health benefits, fruit,  red wine and probiotics, in one glass!!!
This recipe is easy and good. We used a second fermentation of kombucha. The second fermintation contained pomegranate juice, ginger, and lemon and lime slices . We did not add the cloves.We used triple sec instead of brandy.
Even my husband liked this, until he saw that there was kombucha in it; however, it didn't stop him from finishing the glass. Here is the recipe:  http://theskinnypear.com/mason-jar-sangria/