Friday, January 23, 2015

Sweet Potato Soup

Our local news TV station posted this soup recipe, we had all the ingredients in the kitchen, so we HAD to make it. We made it vegan by omitting the Italian sausage. Thanks Courtney for your assistance making this today!!!

2 onions
2 carrots
2 celery stalks
2 cloves garlic
1 1/2 tsp curry powder
2-3 sweet potatoes
6 cups vegetable broth

After everything is cooked and soft, use an emulsion blend-stick to blend.

For the hubby, we halved the recipe and added 2 links of Italian sausage.

Top with raw croutons and rawmesan cheese (garlic and pine nuts minced) or Parmesan cheese for those eating dairy and croutons for the gluten lovers.

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