Friday, February 14, 2014

Pups and Grandpups' Valentine's

We made the pups and grandpups Valentine dog biscuits.

Our pups LOVE pumpkin. It is good for them, great for getting rid of parasites. This is a double recipe since it is for 4 pups.

The ingredients we used are as followed

4 eggs
1 cup canned pumpkin
1 teaspoon salt
4 tablespoons dried almond pulp (dried milk could also be used)
5 cups sweet potato starch (whole wheat could be used but we have a gluten sensitive pup)
and water as needed

1 Preheat oven to 350 degrees F.

2 Blend eggs and pumpkin together; add salt, dry milk, and flour.

3 Add water as needed to make the dough somewhat workable.

4 The dough should be dry and stiff, don't be concerned with crumbs being left in the bowl.

5 You will need to mix this with your hands because it is too stiff for an electric mixer.

6 Roll to 1/2-inch thick.

7 Cut into shapes. We used hearts for Valentine's Day

8 Place 1" apart on ungreased cookie sheet.

9 Bake for 20 minutes on one side, then turn over and bake another 20 minutes.

They store best in the refrigerator.

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