Monday, April 27, 2015

Raw Pasta Primavera

We made this for dinner tonight to go with our burgers, beef and sprouted lentil.
Thanks Sibi for all your assistance today!

Ingredients for Raw Alfredo Sauce
  • 2 1/2 cups cashews (soaked 6+ hours)
  • 1 tablespoon lemon juice
  • 2 cloves garlic
  • 1 1/2 cups water
  • 1 teaspoon thyme
  • 1 teaspoon sea salt
  • 1 TBS chickpea miso
Ingredients for Noodles and Fixins
  • 4 large zucchinis
  • 12 mushrooms (chopped)
  • 20 cherry tomatoes (sliced in half)
  • red pepper (chopped)
Place the alfredo ingredients into blender. Blend until creamy and smooth. Set aside.
Spiralize your zucchini noodles into a large bowl.
Add the chopped veggies to the zucchini noodles.
Top with the alfredo sauce and stir gently.

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