Saturday, March 8, 2014

March 2014 Raw Potluck

Each month i think this is the best food we have had and this month it truly was.
For appetizers we had zucchini hummus with bell peppers. We had a "stir fry" cabbage dish made with sesame oil, cumin, cabbage, romaine,carrots, and other veggies. We had the Mediterranean raw salad made with spiralize zucchini, cucumbers, sun-dried tomatoes, olives, cherry tomatoes, rawamesan cheeze, and other veggies. We had sliced apples and a tossed salad. We compared the two raw lasagnas. Everyone felt that a combination of these would be best. For dessert we had raw brownies made with walnuts, dates, maple syrup, olive oil, vanilla and cocoa powder. The recipe is similar to this one These were the best!!!

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