The recipe is from http://www.foodnsport.com/freegift/FNSInfographicNewRecipe39cn30snoyes21.pdf
We used goji berries instead of dried blueberries.
Our son loves these!
Makes 20-24 balls served 6
Ingredients:
1 cup goji berries
1 cup dried mulberries
8 pitted dates
2 tsp carob powder
1 tsp vanilla
Directions:
Grind the mulberries into a powder in the food processor.
Add the remaining ingredients and process until it turns into a ball
By the tablespoon, roll these into balls
Refrigerate until ready to eat.
Nutritional information
Carbs: 54 g
Fat: 1 g
Protein: 5 g
Calories: 225
Fiber 4.7 g
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