Thursday, June 15, 2023

Menu 6/19-6/23

 Monday: Dinner with Friends

Tuesday: Tuscan Soup

Wednesday: Pizza

Thursday: Rainbow Salad
We used a variety of peppers from the garden. We used adzuki beans instead of kidney. We used the brine from olives instead of olive oil. We also added some greens surviving the heat from the garden.

Friday: Beet, Bean and Mushroom Burger with baked sweet potatoes and a cucumber, red onion and tomato salad.

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