All of our "pre-covid" activities start back this week, so we are making easy quick meals.
Monday: Vegan Welsh Rarebit with Mushrooms with vegetable soup
Tuesday: Taco Tuesday
Wednesday: Vegetable cacciatore rotini
We doubled this recipe and gave half to a friend in need. We used 1 package of beyond ground meat for the doubled recipe.
Thursday: Sweet Potato Wraps with a snow pea salad
We used lettuce from our garden instead of spinach.
Friday: we had to change plans, the spaghetti squash rotted in the frig. We made Ribollita Soup with Millet/oat bread
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