Menu April 5-9

I have missed recipes from cookbooks, we have so many. Wednesday through Friday, the menu is from Dr. Neal Barnard's Cookbook for Reversing Diabetes 

Monday: SW Quinoa Potato Stew 

Tuesday: Taco Tuesday

Wednesday:  Easy Lentil Burgers, p. 140 with Potato Salad

Thursday: Marinara Pasta with Artichoke and Olives, p. 133
We added roasted red peppers (1 cup) and a can of chickpeas, rinsed and drained. We also used parsley instead of basil because we have an abundance of it.

 

Friday:  Pizza, p. 147