Some of the resolutions were to eat 2 raw meals a day; undo the holidays (said by multiple people); detox; more healthy snacks; 1 raw meal a day; more raw soups; eating healthier.
On our menu today is
Shiitake Dumplings in a Sesame Broth
Raw Sweet and Sour Broccoli Salad,
orange slices
Raw Mediterranean Pasta
healthy snacks consisting of pineapples, apples, celery, kiwi
tossed leafy greens with cranberries, almonds, and apples and a raspberry vinaigrette dressing
Asparagus
1 lb asparagus cut into 1-2 inch pieces
1 lb asparagus cut into 1-2 inch pieces
1 T honey
1/4 t. toasted sesame oil OR 1 t sesame seeds
mix well
Sweet Potato Salad
2 c peeled, rated sweet potatoes
1 c dressing (below)
Mix well and serve
Dressing for Sweet Potato Salad
1 t grated orange zest 1/2 c water
3 T raw almond butter
2 t. raisins that have been soaked ~ 20 min
1 t liquid aminos
1/2 t Trader Joe's 21 Seasoning Salute
1 clove garlic
1 t flax seeds
Place all ingredients in High speed blender. Make ahead and refrigerate.
Almond Hot Chocolate
ingredients:
2 cup almond milk
2 cup water
8 dates
4 TBS cocoa powder
1 inch vanilla bean
pinch salt
Blend in a high speed blender on soup cycle to make hot
Next month's theme is food good for the heart. There was a study released stating that cocao/cacao is wonderful for the heart.
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