Monday: Burgers with corn pasta salad
Tuesday: Mung Bean Soup
Wednesday: Fiesta Burrito (with Lime & Avocado)
Thursday: Burgers, slaw and sweet potato fries
Friday: Roasted Tomato Soup
Instead of coconut milk we pureed white beans (2 cans using canned). We replaced the salt with basil salt.
Saturday: Mexican over rice
Sunday: Spaghetti
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