Monday: Dinner with Friends
Tuesday: grilled summer vegetable taco
We used a cauliflower based cheeze
Wednesday: Mediterranean Bowl
Falafel, quinoa, roasted and raw garden veggies, hummus, vegan taziki sauce, and a tahini dressing
Tahini dressing ingredients:
1/2 cup tahini
1/2 cup water
2 tsp maple syrup
1 tsp turmeric
1-2 TBS lemon juice
Directions: blend all the ingredients
Thursday: Tomato Basil Pasta
Friday: Marry Me Chickpeas
We used plant-based parmesan cheese and oat milk
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