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Dr Fuhrman's Level 2 plan
Eat to Live 6-Week Plan from Dr. Fuhrman
Dr. Greger's Daily Dozen
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Friday, May 29, 2026
Elderflower Raspberry Mocktail
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Ingredients: 2 cups raspberries 1/3 cup elderflower cordial 2 TBS lemon juice handful of mint 1 quart of water In a jar add the cordial and ...
Thursday, May 28, 2026
Menu 6/1-6/7
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Monday: Dinner with Friends Tuesday: Mexican Bowl Black beans, rice, sweet potatoes, onion, roasted peppers, garlic, avocado, salsa Wednesd...
Thursday, May 21, 2026
Menu 5/25-5/31
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Monday: veggie pizza Tuesday: Fajitas Wednesday: Chick'n gnocchi Soup We used vegetable broth and Abbott's chick'n Thursday: le...
Thursday, May 14, 2026
Menu 5/18-5/24
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Monday: Dinner with friends Tuesday: We didn't get a chance to make this last week, grill tofu souvlaki style served in a pita with ...
Saturday, May 9, 2026
Menu 5/11-5/17
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Monday: Veggie pizza Tuesday: grill tofu souvlaki style served in a pita with tzatziki sauce We used Fava Bean Tofu instead of beef Hummus...
Thursday, April 30, 2026
Menu 5/4-5/10
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Monday: Dinner with friends Tuesday: sweet potato and black bean tacos Wednesday: Vegan Salisbury Steak Thursday: Chik'n Tortilla So...
Friday, April 24, 2026
High Protein and High Fiber Ice Cream
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Chocolate 1 can of chickpea, drained and rinsed 3 TBS Cacao powder 120 g dates, soaked in hot water for at least 15 minutes 3 TBS sunflower ...
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